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Spicy Kimchi Jjigae with Pork Belly and Tofu
🌍 Korean
🍽️ Dinner
👥 4 servings
⏱️ Prep: 15min
🔥 Cook: 30min
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Cardamom-Kissed Roasted Butternut Squash with Sage and Toasted Hazelnuts
🌍 Italian
🍽️ Vegetarian Main
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 30min
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Golden Lentil & Cauliflower Pilaf with Pan-Seared Halloumi
🌍 Fusion
🍽️ Dinner
👥 4 servings
⏱️ Prep: 15min
🔥 Cook: 30min
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Spicy Chorizo and Sweet Potato Tacos with Chipotle Crema
🌍 Mexican
🍽️ Dinner
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 25min
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Mediterranean Pomegranate-Glazed Chicken with Lemon-Herb Couscous
🌍 Mediterranean
🍽️ Dinner
👥 4 servings
⏱️ Prep: 15min
🔥 Cook: 30min
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Grilled Pork Tenderloin with Anise Plum Sauce
🌍 Czech
🍽️ Dinner
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 30min
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Brazilian Chicken and Plantain Moqueca
🌍 Brazilian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 25min
🔥 Cook: 35min
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Moroccan Lamb and Apricot Tagine
🌍 Moroccan
🍽️ Dinner
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 105min
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Batata Hilwa Mebakhra Ma'a Hamouz (Steamed Sweet Potato with Chickpeas)
🌍 Moroccan
🍽️ Main Course
👥 4 servings
⏱️ Prep: 25min
🔥 Cook: 45min
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Matcha-Crusted Salmon with Sesame-Ginger Quinoa
🌍 Japanese
🍽️ Main Course
👥 2 servings
⏱️ Prep: 15min
🔥 Cook: 20min
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Miso Glazed Eggplant with Sesame Spinach
🌍 Japanese
🍽️ Vegetarian Main / Side Dish
👥 2 servings
⏱️ Prep: 15min
🔥 Cook: 25min
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Matcha-Crusted Salmon with Yuzu Glaze and Edamame Puree
🌍 Japanese
🍽️ Dinner
👥 2 servings
⏱️ Prep: 20min
🔥 Cook: 25min
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