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Moroccan Spiced Lamb and Apricot Tagine
🌍 Moroccan
🍽️ Main Dish
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 60min
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Chile Ancho and Chocolate Braised Short Ribs
🌍 Mexican
🍽️ Dinner
👥 4 servings
⏱️ Prep: 30min
🔥 Cook: 180min
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Spicy Gochujang Tofu and Kimchi Fried Rice
🌍 Korean
🍽️ Dinner
👥 2 servings
⏱️ Prep: 20min
🔥 Cook: 25min
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Doro Wat Tsebhi
🌍 Ethiopian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 90min
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Spiced Lamb and Apricot Tagine with Almond Couscous
🌍 Moroccan
🍽️ Main Course
👥 4 servings
⏱️ Prep: 25min
🔥 Cook: 90min
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Matcha-Crusted Salmon with Yuzu-Soy Glaze and Edamame Risotto
🌍 Japanese
🍽️ Dinner
👥 2 servings
⏱️ Prep: 20min
🔥 Cook: 25min
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Moqueca de Palmito
🌍 Brazilian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 35min
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Miso Glazed Salmon with Edamame Rice
🌍 Japanese
🍽️ Dinner
👥 4 servings
⏱️ Prep: 15min
🔥 Cook: 20min
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Moroccan Chicken with Saffron and Figs
🌍 Moroccan
🍽️ Dinner
👥 4 servings
⏱️ Prep: 25min
🔥 Cook: 45min
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Paneer and Fig Kofta in Saffron Gravy
🌍 Indian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 30min
🔥 Cook: 45min
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Paneer Butter Masala Biryani
🌍 Indian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 30min
🔥 Cook: 45min
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Ethiopian Misir Wot with Gomen (Spicy Red Lentil Stew with Collard Greens)
🌍 Ethiopian
🍽️ Main Dish
👥 4 servings
⏱️ Prep: 25min
🔥 Cook: 45min
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