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Burmese Braised Pork with Tamarind and Ginger
🌍 Burmese
🍽️ Main Dish
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 90min
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Harissa-Cured Pork Belly Roulade with Sauerkraut
🌍 Czech
🍽️ Dinner
👥 6 servings
⏱️ Prep: 60min
🔥 Cook: 240min
🔥 750 cal
💪 45g protein
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Smoked Tuna with Black Garlic-Lemon Fakes Salata
🌍 Greek
🍽️ Dinner
👥 2 servings
⏱️ Prep: 20min
🔥 Cook: 30min
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Puszta Tandoor Pork Skewers
🌍 Hungarian
🍽️ Dinner
👥 6 servings
⏱️ Prep: 20min
🔥 Cook: 20min
🔥 778 cal
💪 67g protein
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Smoked Five-Spice Tempeh with Braised Napa Cabbage
🌍 Chinese
🍽️ Main Course
👥 4 servings
⏱️ Prep: 30min
🔥 Cook: 25min
🔥 380 cal
💪 30g protein
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Angara Beef Short Ribs
🌍 Indian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 510min
🔥 Cook: 45min
🔥 620 cal
💪 50g protein
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Scottish Whisky-Cured Aubergine Skirlie Bake
🌍 Scottish
🍽️ Main Course
👥 4 servings
⏱️ Prep: 45min
🔥 Cook: 35min
🔥 440 cal
💪 11g protein
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Pečené Vepřové Koleno "Tandoor" (High-Heat Roasted Pork Knuckle)
🌍 Czech
🍽️ Main Course
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 180min
🔥 900 cal
💪 65g protein
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Tamarind-Walnut Glazed Roasted Chicken
🌍 Georgian
🍽️ Dinner
👥 4 servings
⏱️ Prep: 25min
🔥 Cook: 70min
🔥 580 cal
💪 45g protein
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Vietnamese Pan-Seared Seitan with Lemongrass and Chili
🌍 Vietnamese
🍽️ Main Course
👥 2 servings
⏱️ Prep: 25min
🔥 Cook: 15min
🔥 365 cal
💪 28g protein
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Roasted Caribbean Pork Shoulder with Guava-Star Anise Glaze
🌍 Caribbean
🍽️ Main Course
👥 6 servings
⏱️ Prep: 30min
🔥 Cook: 180min
🔥 650 cal
💪 45g protein
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Amasi-Marinated Seitan Potjie with Butternut and Samp
🌍 South African
🍽️ Dinner
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 40min
🔥 602 cal
💪 41g protein
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