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Nawabi Chana Pulao
🌍 Indian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 15min
🔥 Cook: 40min
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Spiced Lentil and Vegetable Curry with Coconut Rice
🌍 Indian-inspired
🍽️ Dinner
👥 4 servings
⏱️ Prep: 15min
🔥 Cook: 30min
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Coconut-Braised Chipotle Sweet Potato and Black Beans
🌍 Mexican
🍽️ Lunch
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 45min
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Mediterranean Cured Tofu & Herb Salad
🌍 Mediterranean
🍽️ Lunch
👥 2 servings
⏱️ Prep: 15min
🔥 Cook: 25min
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Cape Malay Crispy Duck Fritters
🌍 South African
🍽️ Appetizer
👥 4 servings
⏱️ Prep: 60min
🔥 Cook: 20min
🔥 670 cal
💪 42g protein
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Auld Reekie Smoked Aubergine with Oat Crumb and Whisky-Neep Glaze
🌍 Scottish
🍽️ Main Course
👥 4 servings
⏱️ Prep: 25min
🔥 Cook: 45min
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Inihaw na Manok sa Kardamono at Calamansi
🌍 Filipino
🍽️ Dinner
👥 4 servings
⏱️ Prep: 15min
🔥 Cook: 25min
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Moroccan Spiced Chickpea and Vegetable Tagine with Lemon-Herb Couscous
🌍 Moroccan
🍽️ Dinner
👥 4 servings
⏱️ Prep: 25min
🔥 Cook: 45min
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Daging Rendang Asam Limau
🌍 Malaysian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 25min
🔥 Cook: 300min
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Thai Grilled Peanut Chicken Skewers with Tangy Coconut Glaze
🌍 Thai
🍽️ Dinner
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 15min
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Moqueca Baiana (Brazilian Fish Stew)
🌍 Brazilian
🍽️ Dinner
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 25min
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Gorkana Fermented Plantain, Chicken, and Beef Curry
🌍 Indian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 45min
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