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Moqueca de Palmito
🌍 Brazilian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 35min
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Miso Glazed Salmon with Edamame Rice
🌍 Japanese
🍽️ Dinner
👥 4 servings
⏱️ Prep: 15min
🔥 Cook: 20min
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Moroccan Chicken with Saffron and Figs
🌍 Moroccan
🍽️ Dinner
👥 4 servings
⏱️ Prep: 25min
🔥 Cook: 45min
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Paneer and Fig Kofta in Saffron Gravy
🌍 Indian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 30min
🔥 Cook: 45min
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Paneer Butter Masala Biryani
🌍 Indian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 30min
🔥 Cook: 45min
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Ethiopian Misir Wot with Gomen (Spicy Red Lentil Stew with Collard Greens)
🌍 Ethiopian
🍽️ Main Dish
👥 4 servings
⏱️ Prep: 25min
🔥 Cook: 45min
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Chiles Rellenos with Poblano Cream Sauce
🌍 Mexican
🍽️ Dinner
👥 4 servings
⏱️ Prep: 25min
🔥 Cook: 40min
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Moqueca de Palmito (Hearts of Palm Stew)
🌍 Brazilian
🍽️ Main Dish
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 35min
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Spiced Chickpea and Vegetable Tagine with Almonds
🌍 Moroccan
🍽️ Dinner
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 40min
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Peruvian Rocoto Relleno Stuffed Sweet Potatoes
🌍 Peruvian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 30min
🔥 Cook: 60min
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Spicy Gochujang Pork Belly and Kimchi Skewers
🌍 Korean
🍽️ Appetizer
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 25min
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Matcha Glazed Salmon with Edamame and Soba Noodle Salad
🌍 Japanese
🍽️ Main Course
👥 2 servings
⏱️ Prep: 20min
🔥 Cook: 25min
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