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Misir Wot with Gomen
🌍 Ethiopian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 45min
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Coastal Cauliflower and Green Bean Sabzi
🌍 Indian
🍽️ Main Course/Side Dish
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 30min
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Saffron-Infused Hungarian Vegetable Stew
🌍 Hungarian
🍽️ Lunch
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 45min
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Southern Tamarind Chicken & Corn Fritters
🌍 American
🍽️ Appetizer
👥 4 servings
⏱️ Prep: 25min
🔥 Cook: 20min
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Moqueca de Caju (Cashew Nut Stew)
🌍 Brazilian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 30min
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Miso-Glazed Eggplant with Spicy Peanut Tofu
🌍 Japanese
🍽️ Main Course
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 30min
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Burmese Braised Pork with Tamarind and Ginger
🌍 Burmese
🍽️ Main Dish
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 90min
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Ethiopian Spiced Chicken and Vegetable Tibs
🌍 Ethiopian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 25min
🔥 Cook: 35min
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Miso-Glazed Tofu and Vegetable Wok-Toss with Shan Noodles
🌍 Burmese
🍽️ Dinner
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 15min
🔥 480 cal
💪 22g protein
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Sultan's Kuzu Güveç with Hindistan Cevizi Sütü
🌍 Turkish
🍽️ Dinner
👥 6 servings
⏱️ Prep: 25min
🔥 Cook: 180min
🔥 533 cal
💪 26.7g protein
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Butternut Squash and Chorizo Locro
🌍 Argentinian
🍽️ Dinner
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 60min
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Poached Mediterranean Salmon with Lemon-Herb Tahini Sauce
🌍 Mediterranean
🍽️ Dinner
👥 4 servings
⏱️ Prep: 15min
🔥 Cook: 12min
🔥 528 cal
💪 40g protein
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