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Sous-Vide Tamarind-Crusted Snapper with Coconut Infusion
🌍 Sri Lankan
🍽️ Main Course
👥 2 servings
⏱️ Prep: 20min
🔥 Cook: 55min
🔥 420 cal
💪 45g protein
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Scottish Sweet Potato and Lamb Stew with Oat Skirlie
🌍 Scottish
🍽️ Main Course
👥 6 servings
⏱️ Prep: 25min
🔥 Cook: 120min
🔥 555 cal
💪 32g protein
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Black Garlic Miso Salmon with Fermented Daikon
🌍 Japanese
🍽️ Main Course
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 15min
🔥 413 cal
💪 39.5g protein
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Pomegranate & Lemongrass Flash-Fried Chicken (Khao Lahn Gkai Grawp Pkâk Grôop Niel)
🌍 Cambodian
🍽️ Dinner
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 10min
🔥 380 cal
💪 38g protein
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Wok-Tossed Hrachová Pánev
🌍 Czech
🍽️ Dinner
👥 4 servings
⏱️ Prep: 15min
🔥 Cook: 20min
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Fire-Roasted Butternut Squash and Chickpea Tagine with Spiced Almonds
🌍 Moroccan
🍽️ Dinner
👥 6 servings
⏱️ Prep: 20min
🔥 Cook: 60min
🔥 273 cal
💪 7g protein
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Paneer and Spinach Kofta in Cashew Gravy
🌍 Indian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 30min
🔥 Cook: 40min
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Malaysian Smoked Chicken with Tahini Glaze
🌍 Malaysian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 30min
🔥 Cook: 60min
🔥 605 cal
💪 65.5g protein
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Sous-Vide Svinaya Vyrzska s Limonnym Ukropnym Sousom
🌍 Russian
🍽️ Dinner
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 140min
🔥 360 cal
💪 37g protein
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Samak Mekallel bi Harissa wal Laymoun al-Mukallal (Cured Sea Bass with Harissa and Pickled Lemon Salad)
🌍 Egyptian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 30min
🔥 250 cal
💪 20g protein
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Tandoor-Style Baked Salmon with Herb-Crusted Green Plantains and Lingonberry Glaze
🌍 Nordic
🍽️ Dinner
👥 2 servings
⏱️ Prep: 15min
🔥 Cook: 12min
🔥 750 cal
💪 38g protein
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Vepřové se Sladkými Bramborami (Slow-Cooked Pork and Sweet Potato Stew)
🌍 Czech
🍽️ Dinner
👥 6 servings
⏱️ Prep: 25min
🔥 Cook: 180min
🔥 700 cal
💪 58g protein
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