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Tofu Sofrito con Pimentón y Garbanzos
🌍 Spanish
🍽️ Main Course
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 45min
🔥 236 cal
💪 12.6g protein
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Anticuchos de Pollo con Salsa Cremosa de Ají Harissa Fermentado
🌍 Peruvian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 30min
🔥 Cook: 15min
🔥 420 cal
💪 38g protein
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Sri Lankan Tofu & Potato Kiri Hodi
🌍 Sri Lankan
🍽️ Main Dish
👥 4 servings
⏱️ Prep: 15min
🔥 Cook: 30min
🔥 450 cal
💪 14g protein
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Russian Wok-Tossed Beef and Cabbage with Cardamom
🌍 Russian
🍽️ Dinner
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 15min
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Ta'ameya Batata (Egyptian Sweet Potato Fritters)
🌍 Egyptian
🍽️ Appetizer
👥 4 servings
⏱️ Prep: 30min
🔥 Cook: 20min
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Smoky Peri-Peri Chickpea Potjie with Samp
🌍 South African
🍽️ Main Dish
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 90min
🔥 550 cal
💪 21.5g protein
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Spiced Chickpea and Spinach Salad with Tamarind Dressing
🌍 Indian
🍽️ Lunch
👥 2 servings
⏱️ Prep: 15min
🔥 Cook: 30min
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Spiced Lamb and Apricot Tagine with Herb Couscous
🌍 Moroccan
🍽️ Dinner
👥 4 servings
⏱️ Prep: 25min
🔥 Cook: 90min
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Spicy Thai Peanut Tofu Stir-fry
🌍 Thai
🍽️ Main Course
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 25min
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Smoked Portuguese Vegetable and Chickpea Ensopado with Harissa-Lime Drizzle
🌍 Portuguese
🍽️ Lunch
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 40min
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Rocoto-Glazed Pork with Flash-Fried Plantains
🌍 Peruvian
🍽️ Dinner
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 25min
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Pinakurat na Bibe
🌍 Filipino
🍽️ Main Course
👥 4 servings
⏱️ Prep: 30min
🔥 Cook: 135min
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