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Moroccan Spiced Lamb and Fig Tagine
🌍 Moroccan
🍽️ Dinner
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 120min
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Grilled Five-Spice Duck Breast with Honey-Ginger Glaze
🌍 Chinese
🍽️ main course
👥 2 servings
⏱️ Prep: 15min
🔥 Cook: 20min
🔥 350 cal
💪 35g protein
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Nordic Chicken and Root Vegetable Bake
🌍 Nordic
🍽️ Dinner
👥 4 servings
⏱️ Prep: 25min
🔥 Cook: 45min
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Smoked Arak-Brined Chicken with Miso-Tahini Glaze
🌍 Lebanese
🍽️ main course
👥 6 servings
⏱️ Prep: 20min
🔥 Cook: 210min
🔥 450 cal
💪 48g protein
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Fiery Peanut Tofu Stir-fry with Soba Noodles
🌍 Asian Fusion
🍽️ Dinner
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 25min
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Dajaj Mashwi bil Rumman wal Joz (Pan-Seared Chicken with Pomegranate and Walnuts)
🌍 Lebanese
🍽️ Main Course
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 15min
🔥 555 cal
💪 49g protein
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Miso-Glazed Eggplant with Spicy Peanut Tofu
🌍 Japanese
🍽️ Main Course
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 30min
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Inihaw na Manok na May Luyang Puti
🌍 Filipino
🍽️ Dinner
👥 4 servings
⏱️ Prep: 30min
🔥 Cook: 70min
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Moroccan Spiced Lamb and Apricot Tagine
🌍 Moroccan
🍽️ Main Course
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 90min
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M'hammar Pork Belly (Steamed Moroccan Spiced Pork Belly)
🌍 Moroccan
🍽️ Dinner
👥 4 servings
⏱️ Prep: 45min
🔥 Cook: 180min
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Spicy Coconut Chicken with Crispy Curry Leaves
🌍 Indian
🍽️ Dinner
👥 4 servings
⏱️ Prep: 25min
🔥 Cook: 35min
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Tokat Tamarind Qovurma
🌍 Uzbek
🍽️ Dinner
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 25min
🔥 480 cal
💪 26g protein
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