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Ancho Pork with Prickly Pear Glaze
🌍 Mexican
🍽️ Main Course
👥 4 servings
⏱️ Prep: 30min
🔥 Cook: 120min
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Spiced Red Lentil and Coconut Curry with Crispy Okra
🌍 Indian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 35min
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Miso-Glazed Black Cod with Sake-Infused Edamame Rice and Pickled Radishes
🌍 Japanese
🍽️ Main Course
👥 2 servings
⏱️ Prep: 20min
🔥 Cook: 30min
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Polenta e Funghi Trifolati
🌍 Italian
🍽️ Dinner
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 40min
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Doro Wat Tsebhi
🌍 Ethiopian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 30min
🔥 Cook: 60min
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Kashmiri Rogan Josh with Saffron Rice
🌍 Indian
🍽️ Dinner
👥 4 servings
⏱️ Prep: 30min
🔥 Cook: 90min
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Moroccan Lamb Tagine with Apricots and Almonds
🌍 Moroccan
🍽️ Dinner
👥 4 servings
⏱️ Prep: 25min
🔥 Cook: 150min
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Brazilian Chicken and Coconut Cashew Stew
🌍 Brazilian
🍽️ Dinner
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 40min
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Spicy Korean Braised Chicken with Sweet Potatoes and Kimchi
🌍 Korean
🍽️ Dinner
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 45min
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Spiced Lamb and Apricot Tagine with Almond Couscous
🌍 Moroccan
🍽️ Main Course
👥 4 servings
⏱️ Prep: 25min
🔥 Cook: 90min
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Moqueca de Palmito with Cashew Cream
🌍 Brazilian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 25min
🔥 Cook: 30min
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Laal Maas (Fiery Rajasthani Lamb Curry)
🌍 Indian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 120min
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