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Miso-Glazed Salmon with Sesame-Ginger Bok Choy
🌍 Japanese
🍽️ Main Course
👥 2 servings
⏱️ Prep: 15min
🔥 Cook: 20min
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Moroccan Spiced Lamb and Apricot Tagine
🌍 Moroccan
🍽️ Main Course
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 90min
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Spicy Korean Gochujang Chicken and Rice Cakes Stir-fry
🌍 Korean
🍽️ Main Course
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 25min
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Brazilian Cashew Chicken with Coconut Rice
🌍 Brazilian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 25min
🔥 Cook: 35min
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Ancho Chili and Coffee Rubbed Pork Tacos with Pineapple Salsa
🌍 Mexican
🍽️ Dinner
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 60min
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Palak Paneer Kofta Curry
🌍 Indian
🍽️ Main Course
👥 4 servings
⏱️ Prep: 30min
🔥 Cook: 45min
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Mexican Spicy Chicken and Black Bean Stuffed Bell Peppers
🌍 Mexican
🍽️ Lunch
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 30min
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Spicy Black Bean and Corn Tostadas with Avocado Crema
🌍 Mexican
🍽️ Lunch
👥 4 servings
⏱️ Prep: 20min
🔥 Cook: 15min
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Spicy Miso Salmon Donburi with Quick Pickled Cucumber
🌍 Japanese
🍽️ Lunch
👥 2 servings
⏱️ Prep: 20min
🔥 Cook: 25min
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Gochujang Tofu and Kimchi Bowl
🌍 Korean
🍽️ Lunch
👥 2 servings
⏱️ Prep: 15min
🔥 Cook: 20min
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Paneer Bhurji Kathi Roll
🌍 Indian
🍽️ Lunch
👥 2 servings
⏱️ Prep: 20min
🔥 Cook: 25min
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Spiced Chickpea and Spinach Salad with Tamarind Dressing
🌍 Indian
🍽️ Lunch
👥 2 servings
⏱️ Prep: 15min
🔥 Cook: 30min
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