Recipe Roulette
    Recipe Roulette

    Community Recipes

    Viewing 1153-1164 of 4314 community recipes

    Fire-Roasted Pomegranate Lamb-Stuffed Cauliflower

    Fire-Roasted Pomegranate Lamb-Stuffed Cauliflower

    🌍 Middle Eastern🍽️ Main Course👥 4 servings
    ⏱️ Prep: 30min🔥 Cook: 90min🔥 636 cal💪 39.8g protein
    Poached Cod with Saffron-Lemongrass Broth and Herbed Tahini Drizzle

    Poached Cod with Saffron-Lemongrass Broth and Herbed Tahini Drizzle

    🌍 Middle Eastern🍽️ Main Course👥 4 servings
    ⏱️ Prep: 20min🔥 Cook: 15min🔥 400 cal💪 36g protein
    Wok-Tossed Jackfruit Chakalaka Stir-Fry

    Wok-Tossed Jackfruit Chakalaka Stir-Fry

    🌍 South African🍽️ Main Course👥 4 servings
    ⏱️ Prep: 20min🔥 Cook: 25min🔥 225.5 cal💪 4g protein
    Brazilian Cashew Chicken with Coconut Rice

    Brazilian Cashew Chicken with Coconut Rice

    🌍 Brazilian🍽️ Main Course👥 4 servings
    ⏱️ Prep: 25min🔥 Cook: 35min
    Burmese Pan-Seared Chickpea Tofu Medallions

    Burmese Pan-Seared Chickpea Tofu Medallions

    🌍 Burmese🍽️ Main Course👥 4 servings
    ⏱️ Prep: 20min🔥 Cook: 15min🔥 178 cal💪 5.5g protein
    Bạch Tuộc Kho Tộ (Vietnamese Clay-Pot Caramelized Octopus)

    Bạch Tuộc Kho Tộ (Vietnamese Clay-Pot Caramelized Octopus)

    🌍 Vietnamese🍽️ Main Course👥 4 servings
    ⏱️ Prep: 20min🔥 Cook: 30min🔥 380 cal💪 45g protein
    Malaysian Wok-Tossed Pomegranate Chicken

    Malaysian Wok-Tossed Pomegranate Chicken

    🌍 Malaysian🍽️ Lunch👥 4 servings
    ⏱️ Prep: 15min🔥 Cook: 15min
    Charcoal-Grilled Jackfruit Kofta with Herbed Tahini

    Charcoal-Grilled Jackfruit Kofta with Herbed Tahini

    🌍 Middle Eastern🍽️ Lunch👥 4 servings
    ⏱️ Prep: 20min🔥 Cook: 15min
    Humita de Choclo Aromatizada con Cardamomo

    Humita de Choclo Aromatizada con Cardamomo

    🌍 Argentinian🍽️ Appetizer👥 6 servings
    ⏱️ Prep: 30min🔥 Cook: 45min
    Deep-Fried Xiang La Seitan Bites

    Deep-Fried Xiang La Seitan Bites

    🌍 Chinese🍽️ Dinner👥 4 servings
    ⏱️ Prep: 20min🔥 Cook: 25min🔥 400 cal💪 32g protein
    Sous-Vide Pork Tenderloin with Harissa-Smoked Paprika Rub, Saffron Potato and Piquillo Pepper Purée

    Sous-Vide Pork Tenderloin with Harissa-Smoked Paprika Rub, Saffron Potato and Piquillo Pepper Purée

    🌍 Spanish🍽️ Dinner👥 4 servings
    ⏱️ Prep: 20min🔥 Cook: 120min🔥 420 cal💪 28g protein
    Samak Makli Bil-Lemongrass wa Kharoub (Pan-Seared Fish with Lemongrass and Carob Glaze)

    Samak Makli Bil-Lemongrass wa Kharoub (Pan-Seared Fish with Lemongrass and Carob Glaze)

    🌍 Egyptian🍽️ Dinner👥 2 servings
    ⏱️ Prep: 20min🔥 Cook: 15min🔥 330 cal💪 29g protein
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