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Aji de Gallina Croquettes
π Peruvian
π½οΈ Appetizer
π₯ 4 servings
β±οΈ Prep: 45min
π₯ Cook: 20min
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Wok-Tossed Tamarind Glazed Chicken with Asparagus and Shiitake
π Chinese
π½οΈ Main Course
π₯ 4 servings
β±οΈ Prep: 20min
π₯ Cook: 15min
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Smoked Tofu with Sweet Miso Glaze
π Japanese
π½οΈ Main Dish
π₯ 4 servings
β±οΈ Prep: 20min
π₯ Cook: 30min
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Nordic Chicken and Root Vegetable Bake
π Nordic
π½οΈ Dinner
π₯ 4 servings
β±οΈ Prep: 25min
π₯ Cook: 45min
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Steamed Plantain and Chickpea Zucchini Rolls with Ladolemono Dressing
π Greek
π½οΈ Lunch
π₯ 4 servings
β±οΈ Prep: 30min
π₯ Cook: 20min
π₯ 470 cal
πͺ 8g protein
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Spicy Indian Chicken, Mushroom, and Bell Pepper Masala
π Indian
π½οΈ Dinner
π₯ 4 servings
β±οΈ Prep: 20min
π₯ Cook: 35min
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American Harissa-Grilled Portobello Burgers
π American
π½οΈ Lunch
π₯ 4 servings
β±οΈ Prep: 25min
π₯ Cook: 15min
π₯ 447 cal
πͺ 7g protein
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Burmese Saffron-Infused Grilled Tofu and Vegetable Skewers
π Burmese
π½οΈ Lunch
π₯ 4 servings
β±οΈ Prep: 30min
π₯ Cook: 15min
π₯ 315 cal
πͺ 13g protein
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Juniper and Pomegranate Braised Lamb Shoulder
π Nordic
π½οΈ Main Course
π₯ 6 servings
β±οΈ Prep: 25min
π₯ Cook: 180min
π₯ 550 cal
πͺ 52g protein
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Thai Miso-Glazed Tofu and Vegetable Medley
π Thai
π½οΈ Lunch
π₯ 4 servings
β±οΈ Prep: 20min
π₯ Cook: 15min
π₯ 255 cal
πͺ 12g protein
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Pan-Seared Caribbean Spiced Tofu with Mango Salsa
π Caribbean
π½οΈ Lunch
π₯ 2 servings
β±οΈ Prep: 20min
π₯ Cook: 15min
π₯ 396 cal
πͺ 20g protein
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Fire-Roasted Gochujang-Glazed Mediterranean Vegetable Skewers
π Mediterranean
π½οΈ Lunch
π₯ 4 servings
β±οΈ Prep: 25min
π₯ Cook: 20min
π₯ 420 cal
πͺ 12g protein
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